August 29, 2010

Peach Pie

I woke up on Saturday morning and had the desire to bake a peach pie. I'm not really sure why...maybe I wanted to eat peaches? Or it seemed like a very summery, American thing to do? Either way, Kern kindly offered to help me execute my peachy plan and the results were spectacular!

We started with the perfect filling: peaches, sugar, butter, and cinnamon

We rolled the dough out, cut it into strips, and rolled them into spirals for the lattice

Kern measured the pie and cut the lattice perfectly
The completed lattice work: masterpiece!
The finished tasted better than it looks!

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